spinach mushroom quiche recipe food network

Saute garlic and onion in butter until lightly browned, about 7 minutes. See what shows are casting today. Transfer to a cutting board and coarsely chop. Layer the spinach, bacon and cheese in the bottom of the pie crust, then pour the egg mixture on top. Melt butter in a medium skillet, saute mushrooms and onions until tender. Remove bacon and drain on paper towel. Cover loosely with foil, place on a baking sheet, and bake at 400 degrees for 1 hour. © 2020 Discovery or its subsidiaries and affiliates. Stir in the cheese. Place a sheet of parchment paper or foil into the pie shell and fill with pie weights, uncooked rice or dried beans. Dump the dough out onto a work surface and press together to make a cohesive ball, kneading once or twice if it is falling apart. In a large bowl, combine the eggs, cream, parsley, thyme, nutmeg, salt and pepper in a large bowl and lightly whisk. Saute onion, garlic and mushroom with cooking spray and stir in spinach, salt, nutmeg and black pepper. … Add the mushrooms, shallot, and season to taste with salt and pepper. Preheat oven to 350. Line unpricked pastry shell with a double thickness of heavy-duty foil. Divide the egg mixture evenly between the muffin tins, filling them about halfway. The Best Christmas Salad Recipes 20 Photos. Cook bacon in a medium skillet over medium high heat until crisp. Appetizer, Breakfast, Brunch, Cheese, Eggs/Dairy, Mushrooms, Turkey, Vegetables, https://www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/. Season with salt and pepper. Deep-Dish Hash Brown Ham and Cheese Quiche, Spinach, Mushroom and Cheese Breakfast Casserole, Crustless Mini Quiches with Mushrooms and Swiss Chard, Slow-Cooker Ham, Cheese and Spinach Crustless Quiche. For mom's flaky pie dough: Combine the flour, butter, sugar and salt in a food processor and pulse until the chunks are pea-sized. For the quiche: While the crust is baking, heat the oil in a medium skillet over medium-low heat. Remove foil; set the crust aside. In medium mixing bowl - whisk together the eggs & milk. This recipe makes a double portion of dough. A quiche is a tart made with pie crust and a creamy, savory custard filling. Then add in the mixed veggies to cook out any excess water and wilt the spinach leaves. Get the Recipe: Mini Spinach and Mushroom Quiche Bread Bowl Quiche Lorraine ... Our Official List of the Best Food Network Kitchen Recipes 103 Photos. In a medium skillet, melt butter over medium heat. In another … Quiche Recipes Spinach. If you only need enough dough for a single crust, wrap the extra ball of dough in two layers of plastic wrap, place in a resealable plastic bag and freeze for another use. Stream your favorite Discovery shows all in one spot starting on January 4. This spinach quiche … All rights reserved. I loved this recipe! Preheat the oven to 375ºF. Valerie makes an easy and elegant vegetable quiche from scratch. This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. Set aside to cool slightly. DIRECTIONS Preheat the oven to 400°F Grease a 9-inch glass pie dish with 1 teaspoon olive oil. Divide the dough in half, wrap 1 portion in plastic wrap and refrigerate for 1 hour before rolling out. Bake at 325°F degrees for 50 to 55 minutes until custard is set and top is lightly golden. Stir in spinach, mushrooms, feta and 1/2 cup Cheddar cheese. Tips and ideas for using both fresh and frozen spinach. Be on a Food Network Canada show! Pour in the egg mixture, then arrange the … Remove the pie crust but keep the oven on. Mist a large nonstick skillet with more nonstick cooking spray and put over medium heat. Scatter spinach evenly over cheese (breaking up clumps as best you can). Saute garlic and onion in butter until lightly â ¦ Stir in all the italian cheese and all but 1/2 cup of the Chop spinach, slice mushrooms, and grate cheese and set aside for later. Lightly coat a 12-cup nonstick muffin pan with nonstick cooking spray. In a large skillet, heat 1 tablespoon olive oil over medium heat. 5. the crust is baking, heat the oil in a medium skillet over medium-low heat. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.If you're looking for a recipe that is delicious for brunch or dinner, look no further than these quiche recipes. (This recipe makes a double portion of dough; if you are only using 1 portion, wrap the other half in 2 layers of plastic wrap, place in a resealable plastic bag and freeze for another use.). In a bowl, stir together eggs, half-and-half, salt, and nutmeg. Sign up for the Recipe of the Day Newsletter Privacy Policy. All rights reserved. Spread shredded cheese in bottom of pie crust. Meanwhile, whisk the eggs, egg whites, milk, and salt and pepper until well combined. Flavour-packed mini crustless quiches that are perfect for your brunch spread. My Husband who turns his nose up at Quiche had 2 Large helpings and then asked when could I make it again. Spread spinach mixture over cheese in pie crust. Then pour the egg mixture carefully over top. Think you have what it takes? Visit the post for more. Use a large flat spatula or bench scraper to transfer the dough to a 9-inch pie plate and press into shape using a fork. I am sure you have come across a lot of ways to use up leftover turkey, but what about a recipe that uses ALL the holiday leftovers? Cook until shallots are soft and the mushrooms are dry and lightly browned, about 10 minutes. ), Anna Olson’s Genius Way to Use Up Leftover Holiday Cookies. Best recipes for spinach quiche. See more: Be the first to know about brand-new shows, the freshest recipes and exciting contests. Stir together. Remove from the heat. © Corus Entertainment Inc., 2020. Cook until shallots are soft and the mushrooms are dry and lightly browned, about 10 minutes. Add the turkey bacon and cook turning frequently until crisp, about 8 minutes. Stir in the spinach mixture. Serve warm or at room temperature with greens. Bake for 35 to 45 minutes until the egg mixture is set. Add the ice water 1 tablespoon at a time and pulse until the dough just begins to clump together against the walls of the processor. Transfer to a cutting board and coarsely chop. DIRECTIONS Preheat oven to 375 degrees F (190 degrees C). 4. 2 1/4 cups all-purpose flour, plus more for dusting, 3/4 cup (1 1/2 sticks) unsalted butter, cubed, 1 1/2 cups mixed veggies, such as raw spinach leaves and cooked broccoli and asparagus. Add spinach mixture and stir well. On a well-floured surface and using a well-floured rolling pin, roll out the pie dough into a 9- to 10-inch round. Preheat oven to 375 degrees F. Remove dough from refrigerator and place on lightly floured wax paper or a Silpat. Cool for 15 minutes, then cut into wedges and serve. Cool in the pan 5 minutes and then transfer to a wire rack. Combine the eggs, cream, salt and pepper in a food processor or blender. A video guide to eggs: varieties, handling, storing and enjoying them. Roll the dough out using a rolling pin until it's larger than the diameter of the pie pan you're using. No need to toss stale holiday cookies with these ideas to repurpose them into delicious new desserts. Top evenly with the mushroom and spinach mixture and then the chopped bacon. Saute garlic and onion in butter until lightly transparent. Preheat the oven to 375 °F. Add the mushrooms, shallot, and season to taste with salt and pepper. Pour into pie crust and press to submerge ingredients. ... Food & Wine this link opens in a new tab; Directions. 2. Mist a large nonstick skillet with more nonstick cooking spray and put over medium heat. Serve hot or warm. Pour the egg mixture over the top and bake until set, about 35 minutes. In addition, the combination of half egg whites and half whole eggs beaten with some skim milk and topped with a sprinkle of crumbled turkey bacon makes for a tasty breakfast that's light on calories. Cut into 8 wedges. And watch videos demonstrating recipe prep and cooking techniques. I easily doubled the recipe and froze the extra quiche for lunches at work and they reheated up great in the microwave. 1. Remove from the heat and stir in the baby spinach and nutmeg until the spinach is just wilted, but still bright green, 2 minutes. Bake until the quiches are well risen, golden brown and set, 20 to 25 minutes. Sprinkle half of the Gruyere, Cheddar and Parmigiano-Reggiano on the crust, followed by the veggie mixture and then the remaining cheese. Bake until the edges are lightly golden, about 25 minutes. Classic french spinach quiche once upon a chef sautéed onion gruyere spinach quiche recipe she wears many hats cheesy spinach quiche sally s baking addiction spinach quiche recipe centsless meals In separate bowl, combine milk, cheesed and eggs and blend well. Scatter the goat cheese in the bottom of the pie crust. 3. In a … Sautee onion, garlic & spinach in butter until onion is soft - add salt & pepper to taste - set aside. This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. Corus Lifestyle. In a large dutch oven or pot, melt butter over medium heat. Mini Spinach and Mushroom Quiche Recipes | Food Network Canada Kosher salt and freshly ground black pepper. Lightly flour the pin as needed to prevent sticking; if the dough tends to stay sticky while rolling, refrigerate it until firm and begin again. Bake at 425° for 10 minutes or until edges begin to brown. Bake for slightly longer if quiche is overly jiggly. I added mushrooms to the quich at the last minute and more shredded cheese on top. Cook’s NoteThese mini quiches are individually sized without a crust for great portion control. How To Freeze Spinach Quiche. Remove from the heat and stir in the baby spinach and nutmeg until the spinach is just wilted, but still bright green, 2 … Directions for: Mini Spinach and Mushroom Quiche, The Best Leftover Turkey Recipe You’ll Ever Need (We Promise! In the same skillet, heat the oil. Add the turkey bacon and cook turning frequently until crisp, about 8 minutes. By Mindy Spearman Loaded Vegetarian Quiche Add bacon and stir. Add the mushrooms and cook until well browned and cooked through, stirring occasionally, 10 minutes. With a slotted spoon, add mushroom mixture into egg/cream mixture. Add parsley or chives, if desired. 'Spice packet ' ( breaking up clumps as Best you can ) Remove dough from refrigerator and on! Olson ’ s Genius Way to Use up Leftover holiday cookies with these ideas to repurpose them into delicious desserts! Veggie mixture and then the chopped bacon nonstick skillet with more nonstick cooking spray set and top is golden., and nutmeg pepper to taste with salt and pepper until well combined and fill with pie weights, rice. Guide to eggs: varieties, handling, storing and enjoying them about 35 minutes new desserts spinach... Over medium-low heat soup mix 'spice packet ' turkey bacon and cheese in microwave., bacon and cook turning frequently until crisp, about 35 minutes loosely foil! Spinach evenly over cheese ( breaking up clumps as Best you can ) sized without a crust for great control... Separate bowl, combine milk, and nutmeg a bowl, combine milk, and. And onions until tender than the diameter of the pie crust and a,! Chopped bacon 425° for 10 minutes to transfer the dough in half, wrap 1 in... Keep the oven on in one spot starting on January 4 Wine link... For 50 to 55 minutes until the egg mixture over the top and bake until spinach mushroom quiche recipe food network mixture! Portion control garlic and onion in butter until lightly browned, spinach mushroom quiche recipe food network 8.! ), Anna Olson ’ s Genius Way to Use up Leftover holiday.... Cheese ( spinach mushroom quiche recipe food network up clumps as Best you can )... Food & this. To 55 minutes until the quiches are individually sized without a crust for great portion control quiche! 2 large helpings and then the remaining cheese spinach mushroom quiche is overly jiggly are soft and mushrooms. Pie shell and fill with pie weights, uncooked rice or dried beans at the last and! Rolling pin, roll out the pie crust and soup mix 'spice packet ' and place on a baking,... 2 large helpings and then the remaining cheese crust and press into shape a... Then cut into wedges and serve cooking spray and put over medium.. Food processor or blender videos demonstrating recipe prep and cooking techniques quiche recipes | Food Network Canada add mushrooms! 1 portion in plastic wrap and refrigerate for 1 hour, nutmeg and black pepper until onion is soft add... Asked when could i make it again them about halfway pepper in a bowl stir... A video guide to spinach mushroom quiche recipe food network: varieties, handling, storing and enjoying.! Eggs/Dairy, mushrooms, feta and 1/2 cup Cheddar cheese is a tart made with pie weights, uncooked or... Cheddar cheese a Food processor or blender had 2 large helpings and then when. Wrap and refrigerate for 1 hour evenly over cheese ( breaking up clumps as you. A 9-inch pie plate and press into shape using a fork hour before rolling out ), Olson! Crust is baking, heat the oil in a medium skillet over medium-low heat Way to Use up Leftover cookies! Brand-New shows, the freshest recipes and exciting contests delicious new desserts onion, garlic mushroom. Preheat oven to 375 °F is fast and easy, thanks to the quich at the last minute more... Best Leftover turkey recipe you ’ ll Ever need ( We Promise, pour... Over the top and bake until the egg mixture on top 20 to 25 minutes roll dough. Salt, nutmeg and black pepper, cream, salt, nutmeg and black.... Dutch oven or pot, melt butter in a medium skillet over medium heat clumps as Best you can.... Spinach, mushrooms, turkey, Vegetables, https: //www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/ layer the leaves., Anna Olson ’ s NoteThese mini quiches are well risen, golden and. A crust for great portion control spinach leaves, garlic and onion in butter until onion is -. Directions Preheat oven to 375 °F add in the pan 5 minutes and then asked when i... Mixture is set stale holiday cookies see more: Appetizer, Breakfast, brunch cheese... 1 tablespoon olive oil over medium high heat until crisp, about 8 minutes need to toss stale cookies. Remaining cheese butter over medium heat shallot, and grate cheese and set aside mushroom with cooking spray stir... New tab ; Flavour-packed mini crustless quiches that are perfect for your brunch spread, savory custard filling,! Roll the dough out using a rolling pin, roll out the pie but... The crescent roll crust and a creamy, savory custard filling you ’ ll Ever need ( We!. But keep the oven to 375 °F are well risen, golden brown and set, about 25 minutes to. Reheated up great in the pan 5 minutes and then transfer to a 9-inch pie and! | Food Network Canada add the mushrooms, feta and 1/2 cup Cheddar cheese is. And press into shape using a fork spinach mushroom quiche recipe food network repurpose them into delicious new desserts pepper in a Food or! And black pepper pepper to taste with salt and pepper in a medium skillet over medium heat garlic! Turkey recipe you ’ ll Ever need ( We Promise soft and spinach mushroom quiche recipe food network mushrooms are dry and lightly browned about... Gruyere, Cheddar and Parmigiano-Reggiano on the crust is baking, heat 1 tablespoon olive oil over heat. Saute garlic and mushroom quiche is a tart made with pie crust,... Then the chopped bacon and serve shows, the Best Leftover turkey recipe you ’ ll Ever need We!, savory custard filling and enjoying them NoteThese mini quiches are well risen, golden brown and aside... Sized without a crust for great portion control Appetizer, Breakfast, brunch, cheese Eggs/Dairy. Veggies to cook out any excess water and wilt the spinach,,. And nutmeg Genius Way to Use up spinach mushroom quiche recipe food network holiday cookies with these to., garlic & spinach in butter until lightly browned, about 35 minutes the of... And refrigerate for 1 hour reheated up great in the pan 5 minutes and then the chopped.... Saute garlic and mushroom with cooking spray and put over medium high heat until crisp, about 10 minutes to. Mix 'spice packet ' loosely with foil, place on a well-floured surface and using fork... Refrigerate for 1 hour before rolling out crisp, about 35 minutes ( We Promise need We..., stir together eggs, half-and-half, salt, nutmeg and black pepper of! It again heat 1 tablespoon olive oil over medium heat a Food processor or blender easy, to... And salt and pepper until well browned and cooked through, stirring occasionally, 10.... The turkey bacon and cheese in the bottom of the pie pan you 're using into delicious desserts... And then the remaining cheese spinach quiche … Preheat the oven to 375 degrees F ( 190 degrees ). Cheese and set, about 8 minutes spinach mixture and then the chopped bacon degrees F ( 190 C. Spinach leaves crust for great portion control begin to brown ( We Promise 425° for 10 or..., stirring occasionally, 10 minutes or until edges begin to brown 375 F. Well browned and cooked through, stirring occasionally, 10 minutes or until edges begin to brown first know...: While the crust is baking, heat the oil in a new ;., feta and 1/2 cup Cheddar cheese, milk, and grate cheese and set 20... And Parmigiano-Reggiano on the crust, then pour the egg mixture on.. To the crescent roll crust and press to submerge ingredients at work and they reheated great. Rolling pin, roll out the pie dough into a 9- to 10-inch round in new... Oven on soft - add salt & pepper to taste with salt and pepper the remaining.! Loosely with foil, place on lightly floured wax paper or foil into pie. Mini quiches are individually sized without a crust for great portion control Best... Taste with salt and pepper until well browned and cooked through, stirring occasionally, 10 minutes muffin with! The remaining cheese enjoying them cup Cheddar cheese quiche is overly jiggly pour the egg mixture set... 190 degrees C ) set, about 8 minutes edges begin spinach mushroom quiche recipe food network brown, roll out pie! Videos demonstrating recipe prep and cooking techniques plastic wrap and refrigerate for 1 before! I easily doubled the recipe and froze the extra quiche for lunches at work they... Work and they reheated up great in the microwave a new tab ; Flavour-packed mini crustless quiches that perfect. Brown and set aside for later & milk mixture is set and top lightly. Mixture and then transfer to a 9-inch pie plate and press into shape using fork... Dough into a 9- to 10-inch round and top is lightly golden heat until crisp about. Sign up for the recipe of the pie crust and soup mix 'spice packet.... That are perfect for your brunch spread, then pour the egg mixture evenly between the muffin tins, them. Dried beans spinach quiche … Preheat the oven on a rolling pin until it 's larger than the of. The microwave and lightly browned, about 25 minutes about 8 minutes skillet. With a double thickness of heavy-duty foil spinach, mushrooms, turkey,,... Spinach in butter until lightly browned, about 7 minutes pastry shell with a slotted spoon, add mixture. Keep the oven on line unpricked pastry shell with a slotted spoon, add mushroom mixture into egg/cream.... Or a Silpat well browned and cooked through, stirring occasionally, 10 minutes lightly., thanks to the quich at the last minute and more shredded cheese on top makes an easy and vegetable...

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